Cartuxa Red Alentejo 2013 - exquisite-portuguese-wines

Cartuxa Red Alentejo 2013

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Type: Red Wine
Grape varieties: Aragonez, Alicante Bouschet, Cabernet Sauvignon and Trincadeira
Producer: Adega da Cartuxa
Region: Regional Alentejano
Aroma: Dark rubi red color. Nice, intense mature black and red fruit aromas with complex notes of plum preserve, herbs, spices, clove, moss and leather.
Full-bodied, well-balanced wine with strong acidity and alcohol. Elegant tannins, almost rounded and smooth. 
Ageing: 12 months French Oak barrels
Final Notes: Finish is nice, buttery and persistent
Alcohol: 14.5%